A classic Christmas with a modern twist
The festive season will be in full swing at The Grill at The Dorchester, with seasonal menus and live music throughout Christmas and New Year. Head chef, Tom Booton, proudly presents a modern twist on traditional British dishes in this warm and welcoming space at the heart of the hotel. As well as festive menus starting from November 16th, The Grill at The Dorchester will be serving beautifully crafted menus for Christmas Day Lunch (£350 per adult).
Contact The Dorchester’s Restaurant Reservations Team at restaurants.TDL@dorchestercollection.com | 020 7629 8888 | dorchestercollection.com